May the "Luck of the Irish" be with you!
Thursday, March 15, 2012
St. Patrick's day is this weekend and what better way to celebrate than to smoke your own Corned Beef. Here is a video with a nifty recipe that is done in an oven type smoker, but it should translate nicely to the Big Green Egg. And the for those of you that live in a place where you can't have a charcoal barbecue, the smoker shown here presents an interesting alternative.